⌚️2024-12-07 13:00:00 –
🏢1220 Fifth Ave at 103rd St, New York, NY, United States, New York 10029
Join us for a special book talk celebrating the launch of The League of Kitchens Cookbook, a vibrant collection of recipes and culinary wisdom from immigrant women across the globe. This debut cookbook brings together 14 home cooks’ treasured family recipes from Mexico, Indonesia, Bangladesh, Burkina Faso, Ukraine, Greece, Afghanistan, India, Argentina, Japan, Uzbekistan, Lebanon, and Nepal. More than just a cookbook, it’s an invitation to explore global flavors, honor immigrant contributions to our food culture, and bring delicious, healthful dishes into your own kitchen.
The program will feature a discussion with Founder and CEO of the widely acclaimed League of Kitchens Cooking School, Lisa Kyung Gross alongside cooking instructors, Yipin Benon and Damira Inatullaeva, moderated by James Gonzalez, Owner of La Fonda: (A Puertorriqueño Culinary Experience).
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